Noodle Bowls
Noodle bowls, a category of dishes characterized by containing noodles as a primary ingredient, often served in a bowl-like container. The products within this category can vary in shape, size, and flavor profile, typically consisting of a carbohydrate-rich substance with minimal added ingredients. Examples include rice noodle bowls, udon bowls, and ramen bowls, each offering a distinct culinary experience.